Bristot Astoria 2 Group Espresso Machine package
We are pleased to now be offering this comprehensive package at an impressively low price of £2950 +VAT.
Astoria 2 group package includes
- Grinder
- CTU10LTR
- Knock out Drawer
- Installation
- Training
- 12 Months parts cover
- 6 KG Beans
- Cocoa Shaker
- 1 × 1ltr Jug
Astoria 2 group espresso machine spec
| Rated Power | W | 3.900 |
| Voltage | V | 230 – 240 – 400 V / 50 – 60 Hz |
| Boiler | lt | 17.5 |
| Width | mm | 755 |
| Depth | mm | 575 |
| Heigh | mm | 540 |
| Net Weight | kg | 66 |
| Gross Weight | kg | 70 |
- Body with panels in stainless steel and side panels in polyurethan resins.
- Boiler and pipes made in copper and brass pipe fittings.
- Duel gauges for boiler and pump pressure control.
- Indicator light to inform the machine is on.
- External softener.
- External Motor Pump.
Electronic version with volumetric dosage of brewed coffee
- 6 doses touch-pad.
- Touch-pad control for programming independent coffee dosages for each group.
- Manual switch for semiautomatic brewing.
- Automatic hot water outlet (2-4 gr).
- Elettrical cup-warmer.
- Automatic water refill (A.W.R.).
- Built-in motor pump (option on request)
Coffee grinder & coffee dispenser
- Continuous micrometric grinding adjustment
- NA Model = With manual switch
- A Model = with automatic microswitch and choice of total or partial filling of the dispenser (F5G)
- T Model = with timer
- Black varnishing
- Standard fork
- Grinding adjustment with ring nut
| Power | W | 350 |
| Grinders flat disk of diameter | mm | 64 |
| Coffee bean container capacity | kg | 1.5 |
| Dispenser unit adjustment | gr | 5, 5-8 |
| Net weight | kg | 14 |
Why “espresso”?
The literal meaning of the word Espresso could be expressed as Made There and Then. This method of coffee preparation was created in order to find a remedy for the slowness of other methods and the consequent loss of the infusion’s aroma when already hot and before being drunk, speeding up the passage of the water through the dose of ground coffee by means of greater pressure.
It is an extraordinary drink, a marvel of chemical and physical engineering, aromatic, of a full and velvety flavour. Aromatic because the emulsion given by the pressure of the oils present in the coffee frees the aroma which dissolves in the hot water, trys to escape, but is immediately trapped by the cream. Velvety because the sugar, protein and fats emulsified together melt into a sole essence. why “eccellente”? Every cup of coffee has a tale to tell.
An intriguing tale that begins with the growing and picking of coffee beans in very diverse countries and parts of the world. From these countries the coffee then travels in order to continue the saga of how it is blended, roasted, and ground. These procedures are the fruits of craft traditions that are handed on from generation to generation and that have contributed to the creation of a veritable cult of coffee. However true it may be that behind every cup of coffee there lies an evocative and charming tale, behind every cup of “espresso” there lies a good deal more! Espresso is coffee that is made “expressly for you”, quickly and individually.
The most important advantage of this extraordinary process stems from the capacity, which is unique to espresso, of obtaining an emulsion of the oils present in the ground coffee. The best proof of the superiority of espresso coffee is to be found in the commercial success that this product has claimed the world over. Today in the best restaurants, hotels, and bars throughout the world it is possible to enjoy an “eccellente”Italian espresso. the espresso eccellente machine is born.
Created to offer a quality product, made in Italy, reliable, simple to use and maintain,with an excellent quality/price ratio, will guarantee costant result in the preparation of espresso and cappuccino.